Pumps and filters for food industry

The industrial production of high-quality food often requires the use of corrosive media, mostly in the field of cleaning technology, but also for upstream or downstream processes (e.g., in wastewater treatment). Stricter environmental regulations, both in terms of wastewater quality and internal programs for resource-saving production, necessitate advanced food industry equipment for wastewater treatment.

In addition, the increased cost pressure in food production, coupled with rising hygiene requirements, demands higher standards for the operating technology used. Areas such as energy efficiency, life cycle costs, and downtimes are becoming increasingly important. Leading Electroplating Systems with Sager + Mack meets all these challenges with high-quality food industry equipment, featuring reliable, cost-efficient pump and filter technology.

Food producers and process plant builders in food technology appreciate the reliability and quality of Sager + Mack systems supplied by Leading Electroplating Systems. Their food industry equipment is used in cleaning processes, for conveying and filtering preliminary products, and for wastewater treatment. Metal-free pumps and filters prevent residues of corroded metals in the equipment and ultimately in the food. Coarse solids can also be removed from liquids, such as fine suspended solids or oil-containing emulsions; there is a wide range of possibilities, including filtering with activated carbon.

PUMPS

Electroplating systems partners

PUMPS FOR FOOD INDUSTRY  –

Leading Electroplating Systems with Sager + Mack guarantees you long-lasting pump technology, both for pump heads made of corrosion-resistant stainless steel with solid wall thicknesses and high-quality solid plastic material. Both types deliver corrosive media such as brine reliably and without leakage. Thanks to their robust, unique impeller construction, Sager + Mack immersion pumps are ideal for use in pump sumps, in order to pump wastewater contaminated with cleaning agents into suitable filters for reprocessing.

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FILTERS

FILTER TECHNOLOGY – Leading Electroplating Systems offers you a large product portfolio of filters- These can be used both during production in upstream processes and in the subsequent gray areas, in which, for example, operating resources or residues from production are re-extracted. The range extends from pre-filtration for water treatment to post-filtration of e.g. filter chamber presses. The objectives are very different, using filters with both coarse and very fine mesh sizes, up to and including activated carbon filtration. Cartridge filters with activated carbon are an optimal solution for keeping production clean.

FILTER STRATIONS  Industrial food production, from the manufacturing of baked goods, confectionery, beverages and their filling, to meat processing, requires the use of reliable filter technology.. In addition to supplying individual filters and filter materials, Sager + Mack also acts as a supplier of complete filter stations. The scope ranges from simple immersion filter units to complex automated filter stations with slurry tanks and digital monitoring.
Sager + Mack SMART-MACK Filter stations supplied by Leading Electroplating Systems can be fully and very easily connected wirelessly to all common process control systems. They are therefore ideal for a subsequent addition in existing system technology.

Application areas:

  • Bottle cleaning
  • Circulation
  • Circulation of chemicals
  • Circulation of electrolytes
  • Cleaning
  • Cleaning systems
  • Evaporation
  • Feeding precipitant
  • Filling systems
  • Filtration tasks
  • Transportation from IBC containers
  • LYE
  • Neutralizing sewage
  • Provision from storage tank
  • Sterilization systems
  • Tank truck emptying
  • Wastewater treatment
  • Water supply
  • Water treatment

Transportable media:

  • Acetic acid (methane carboxylic acid), Alkalis, Aluminum sulfate, Ammonia, Ammonia water, Ammonium aluminum sulfate, Ammonium carbonate, Ammonium hydroxide, Ammonium sulfate, Ascorbic acid
  • Bitter orange oil, Boric acid, Brine, Bromine, Butyric acid
  • Calcium acetate, Calcium carbonate, Calcium chloride, Calcium hydrogen sulfite (calcium bisulfite), Calcium phosphate, carbonic acid, castor oil, Caustic Soda, Chlorinated water, Chloroacetic acid (monochloroacetic acid), Citric acid
  • Deer horn salt, Diethylene glycol, Disulfite
  • Ethyl acetate (ethyl acetate), Ethyl glycol, Ethylenediamine, Eucalyptus oil
  • Fatty acid, Fluorosilicic acid, Formic acid (methanoic acid, formylic acid)
  • Gallic acid
  • Hexafluoridosilicic acid (hydrofluoric acid 9), Hydrochloric acid
  • Lactic acid, Linseed oil
  • Magnesium carbonate, Magnesium chloride, Magnesium hydroxide, Magnesium sulfate, Mercury (II) chloride, Methanamine, Methyl chloroacetate, Methyl formate, Methyl salicylate
  • Omega-9 fatty acids, Orthophosphoric acid, Oxalic acid, Ozone
  • Palm oil, Peanut oil, Phosphates, Phosphoric acid, Polyglycol, Potassium Acetate, Potassium aluminum sulfate, Potassium bromate, Potassium chloride, Potassium hydrogen carbonate (potassium bicarbonate), Potassium hydroxide, Potassium nitrate (potassium nitrate), Potassium sulfate, Potassium sulfite, Propionic acid, Pyrosulfite
  • Salt water, Silver Aácetate, Sludge, sodium, Sodium acetate, Sodium aluminum sulfate, Sodium bicarbonate, Sodium bisulfate, Sodium bisulfite, Sodium chloride, Sodium disulfite, Sodium hydrogen sulfate, Sodium hydrogen sulfite (bisulfite liquor), Sodium hydroxide, Sodium hydroxide (caustic soda), Sodium hypochlorite (sodium hypochlorite), Sodium nitrate, Sodium nitrite, Sodium sulfate, Sodium sulfate (disodium sulfate), Sodium sulfate (Glauber’s salt), Stearic acid (octadecanoic acid), Succinic acid, Sugar acids, Sulfur dioxide, Sulphite liquor, Surfactants
  • Table salt, Tannic acid, Tartaric acid (dihydroxysuccinic acid), Tin dichloride, Trisodium phosphate
  • Vegetable oils, Vinegar
  • Waste water, Water
  • Zinc acetate

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